Spring Travels — Spain

Aaron and I took off for Spain and Portugal in early March.  We had a few days in Barcelona, followed by three days in Priorat and Montsant, visiting wineries and the towns of Tarragona and Falset.  I won’t give you all the details, but here are some visual highlights — including food, wine, and local color.

Rendezvous in JFK for flight to Barcelona

This entry was posted in Food, Photography, Travels, Uncategorized, Wine. Bookmark the permalink.

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